Foodlab - « souk » Menu


07 au 29 Oct 2014
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Labo culinaire
En français >

Labo culinaire

18 +

Chefs Michelle Marek, Seth Gabrielse and the Foodlab team welcome you from Tuesday to Friday, offering a tasting experience that will spark up your sense buds…

The menu and wine list, centred on the discovery of different flavours and gastronomic experimentation, are created around a main theme and changed every month.

Best & Bon appétit!


December schedule

Please notice that the Foodlab's schedule will change for the month of December. Check-out the calendar to know our open days.

Reopening January 6 after the Christmas break !


Current theme : "souk"
Schedule : Monday to Friday - 5 PM to 10 PM

FACEBOOK PAGE
MEET THE FOODLAB’S TEAM

RESERVATIONS & CONTACT

 

NORDIC TERRASSE AT THE FOODLAB

This winter again, the Foodlab's terrace will transform itself one more time to offer an experience that merges digital culture and nomadic traditions under a yurt uniquely designed to take in the best of our winter!

Comfortably seated in a warm environment on fur and low tables, your visit will be spiced up by some cocktails especially for this occasion !


More infos about the nordic terrasse

A few articles published since the opening