SATURDAY, AUGUST 29, 2020 – 5 PM TP 9 PM – TERRASSE / LABO CULINAIRE – Book your table
Wine importers are invited to the Labo culinaire terrace! Come discover the fine bottles presented by Le Vin dans les Voiles and Primavin: natural, organic, biodynamic and fantastic wines! Two sommeliers will be on site to advise you and answer your questions: Valériane Paré for Le Vin dans les Voiles and Pascal Gerrits for Primavin. A selection of reds, whites, rosés and orange wines to enjoy along with a menu prepared on the barbecue by chef Timothée Vielajus and his team. Musical ambiance provided by DJ OJPB.
The event will take place, rain or shine! It will be held indoors in case of rain.
Limited seats to respect distancing measures
Created around the “farm-to-table” philosophy, the Labo culinaire Chef Timothée Vielajus and his team offer you a menu highlighting local and fresh products.
ISummer season requires, the BBQ will be well hot for the event!
A private import agency that specializes in natural wines and spirits. They
represent passionate winegrowers committed to offering real and authentic products resulting from the work of craftsmen.
They are inspired by the unconditional love that winegrowers have for nature, the
terroir and sharing, through these human relationships that shape the passion for wine and people and through
the friendship that binds them together within their team. They promote natural wines and their artisans through the
world and raise public awareness of the benefits of healthy drinking.