37
Wednesday, May 28
Open from 5pm to 10pm
Event
Eating and drinking
Café SAT
Closed for the Holidays
Pavillon
Closed for the Holidays

Pavillon

Social club

BOOK A TABLE
©
Alex Dozois
THE BUVETTE
THE MENU

Discover Pavillon, the SAT’s new wine bar. Inspired by the spirit of a social club, Pavillon offers an affordable menu in a casual atmosphere.

©
Alex Dozois

THE
FOOD

Under the direction of chef Maxime Latapie (Helena, Portus 360), Pavillon offers a simple, delicious European-inspired menu, accompanied by a list of natural wines, cocktails and local beers. There's something for everyone here, with dishes ranging from $7 to $30, glasses of natural wine for around $10 and bottles starting at $40 (tax included).
©
Raphaël Thibodeau

THE
SPACE

Nestled on the 3rd floor of the SAT, Pavillon occupies the former premises of Labo Culinaire. The interior has been revamped to create a warm, intimate atmosphere, while the terrace offers spectacular views of downtown. A long U-shaped bar, banquettes and hanging lights create a cosy ambience, with a DJ booth to add a lively vibe.

THE
MISSION

Unlike the traditional chef-owner model, Pavillon is a not-for-profit establishment at the heart of a cultural institution, a rare concept in Montreal. This structure allows Pavillon to extend SAT's event mission, with food events of all kinds: pop-ups, interactive gastronomic experiences, four-hand dinners and DJ performances. All profits are donated to the organization, supporting the SAT's artists, researchers and activities.

FOOD
MENU

Oysters – $4-11 – $6-15 – $8-19.50
Mignonette

Kalmata olive tapenade – $7
Mint, coriander, parsley, olive oil croutons

Babammus – $14
White beans, grilled eggplant, zaatar, pita

Croquetas – $12
English-style breadcrumbs, tomato and bell pepper coulis, parmesan, prosciutto

Stracciatella beet salad – $17
Stracciatella di buffala (Qc.), yellow beets, endives, honey-roasted walnuts, camelina vinaigrette

Beef tataki – $18
thigh, marrow bone mayo, chilicrisp, fresh herbs

Striped bass gravlax – $18
Miramishi (NB) sea bass caught by the Micaque community, shrimp and combava dashi, yuzu gel

Maltagliati peas – $24
Fresh homemade pasta, pea pesto, fresh French weights, parmesan espuma

Grilled octopus – $28
Octopus, potatoes, sun-dried tomatoes, ‘nduja

Charcuterie and cheese platter – $29
Salami, duck-pork-pistachio terrine, Pied de vent, Meule du moulin, Manchego 6 mois, miche bread

Rhubarb hibiscus white chocolate – $11
Financier with almonds, poached rhubarb, raspberry, hibiscus bisap, mint

Coconut milk panna cotta – $9
Sesame and caramel tuile, passion fruit-pineapple-clementine coulis

Pain de miche campagnarde – $2.25
Boulangerie Automne, black garlic butter

 

DRINK
MENU

Wine by the Glass (40z)

Sparkling
Spain, Raíces, Cava Brut NM – Macabeo-Parellada – $13.50
France, Provence, L’Apesenteur Rosé, Brut Nature, Les Terres Promises 2022 – $12.50

White Wine
France, Loire, Saint-Pourçain, Instant T, Les Terres d’Ocre 2023 – $13
France, Côtes-du-Rhône, Bloom, Rémy Pouizin & Vin des Potes 2023 – $14
France (Southwest), Fleurs, Jonc Blanc 2022 – $13
Italy, Sicily, Terre Siciliane, Giardinello 2023 – $13
Germany, Mosel, Lutz, Jan-Philipp Bleeke 2022 – $14

Orange & Rosé Wine
France, Alsace, Skin Contact, Sons of Wine NM – $13.50
France, Roussillon, Eos, Domaine Laguerre 2023 – $10.75

Red Wine
France, Loire, Touraine Rouge, François Chidaine 2023 – $13
France, Côtes-du-Rhône, Le Bouquet des Garrigues, Clos du Caillou 2021 – $14
France, Southwest, Agapa, Domaine de l’Astré NM – $13
France, Languedoc-Roussillon, Minervois, Oh ma jolie syrah, Domaine Benjamin Taillandier 2023 – $14
France, Rhône, Crozes-Hermitage, Les Pitchounettes, Domaine les 4 Vents 2023 – $17
Italy, Piedmont, Serralunga d’Alba, Mesdi, Casina Bric NM – $11.50

Beers – $8.25
Belle Gueule (Blonde or Red)
Dieu du Ciel! / Sentinelle (Ale)
Dieu du Ciel! / Rosée d’Hibiscus (White)
Dieu du Ciel! / Petite Morale (IPA)
Blanche du Cheval Blanc
McAuslan Oatmeal Stout
Czechva (Czech Lager)
Dunham Bière de Table (Blonde) 750ml – $15

Ciders
Turbulence, Rosalie 200ml – $13
Turbulence, Sauvage 750ml – $29.50

Classics
Old Fashioned – $12
Negroni – $13
Manhattan – $14
Martini – $14
Margarita – $13
French 75 – $13
Aperol Spritz – $12

Non-Alcoholic – $8.50
BSA Raspberry Sour
BSA IPA
BSA Orange White

Mate Libre – $5.75
Original
Watermelon
Mint & Lime
Ginger
Hibiscus
Passion Fruit

Seltzer – $5.75
Ginger
Orange-Vanilla
Yuzu-Grapefruit

Zamalek – $5.75
Tea & Lemon
Hibiscus

©
Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Raphaël Thibodeau
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Raphaël Thibodeau
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Vivien Gaumand
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
©
Audrey-Eve Beauchamp
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Raphaël Thibodeau
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Raphaël Thibodeau
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Vivien Gaumand
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Alex Dozois
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Audrey-Eve Beauchamp
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Raphaël Thibodeau
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Raphaël Thibodeau
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Vivien Gaumand
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Alex Dozois
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Alex Dozois
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